Preparation Time: 25 minutes
Ingredients:
- 1 cup sugar
- 2 counces chocolate
- 1/3 cup butter
- 1/2 teaspoon baking powder
- 2/3 cup sifted flour
- 1/4 teaspoon salt
- 1 teaspoon vanilla
Instructions:
Beat eggs together well. Add sugar gradually beating well. Melt butter and chocolate cover hot water. Sift flour, baking powder and salt. Mix flour mixture into egg mixture. Add butter and chocolate and vanilla. Bake at 325 degrees F. approximately 25 minutes.
(Recipe Provided by Kari Scott)
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