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Wednesday, February 24, 2010

Chocolate Fudge

Ingredients:
- 2 cups sugar
- 2 tablespoon butter
- 3/4 cup milk
- 1 teaspoon vanilla
- 2 sqaures chocolate
- 1 cup nut meats

Instructions:
- Mix the sugar and milk
- Add chocolate
- Bring to boil
- Cook to soft ball stage
- Add vanilla and butter
- Beat. Pour into butter pan

(Provided by Kari Scott)

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